From distilleries producing crafted spirits to innovative food tech startups, the Food and Beverage scene of Austin, Texas is vibrant and varied. This bustling startup culture is breathing fresh life into an already eclectic food scene. Below, we highlight thirteen exceptional Food and Beverage startups that are pushing the boundaries of taste and creativity in Austin.
Austin-based startups today cover a plethora of sectors within the Food and Beverage industry. Whether you’re looking for craft beer brands, nutritious food planning, or even non-alcoholic cocktails, entrepreneurs in Austin have got you covered. These startups showcase the entrepreneurial spirit of Austin and the city’s commitment to innovation in one of mankind’s most primitive needs – food.
Let’s delve into the innovative startups from the culinary capital of Texas, and see what makes them tick.
Founded by Josh Hix, Joshua Wolff, and Mustafa Shabib, Season Health operates a food recommendation platform that offers personalized nutrition planning for consumers. Operating in the Consumer, Food and Beverage, Nutrition, and Wellness sector, Season Health is a startup worth monitoring.
Ranch Rider Spirits, founded by Brian Murphy and Quentin Cantu, produces and sells spirit beverages. The company operates within the E-commerce, Food and Beverage, and Wine And Spirits industry, and can be found here.
Canteen Spirits offers a line-up of Vodka Soda drinks in convenient 12oz cans. Founded by Brandon Cason, Caroline R. Fabacher, and Daniel Barnes, the startup occupies the Consumer Goods, Food and Beverage, Manufacturing, Wine And Spirits industries.
Future/Proof, co-founded by Aimy Steadman, Brad Schultz, and Justin Fenchel, is known for developing beverage brands for millennial customers. Operating in the Brand Marketing, Craft Beer, Food and Beverage, Personal Branding, Sales sectors, Future/Proof has a website here.
Focusing on craft cocktails, coffee, beer, and food trucks that embrace the principles of permaculture setting, Patrick Dean and Paul Oveisi founded Cosmic. It belongs to the Craft Beer, Food and Beverage, Food Trucks industries.
Shotgun Seltzer, created by the founder trio Brad Foster, Bradley Foster, and Lori Foster, delivers a unique take on classic cocktails with its craft quality and crisp taste. The startup operates within the Craft Beer, Food and Beverage industry.
Dosed, founded by Adeline Armstrong Riley, offers a simple selection of tea with functional health and wellness benefits. It operates within the Consumer Goods, Food and Beverage, and Food Processing industries, and they can be found here.
Spiritless, founded by Abbey Ferguson, Lauren Chitwood, and Lexie Larsen, is a beverage company producing non-alcohol distilled-based spirits. The company belongs to the Food and Beverage, Wine And Spirits, Winery industry. Discover more here.
Working within the Food and Beverage, Food Processing, Retail, Wholesale sectors, Force of Nature offers quality meat products. It was founded by Robby Sansom and you can learn more about them here.
BrewStubs is an online platform that enables users to discover and purchase craft beverages. It operates in the Craft Beer, Events, Food and Beverage, Internet, Ticketing industry. Visit theirwebsite for more information.
Crave Tech provides a food tech platform for POS and kitchen management solutions. This startup operates in the Analytics, Food and Beverage, Information Technology sector. Know more about them here.
TexasRealFood is a media, marketing, and advertising company that provides consulting services for local food businesses in Texas. They are part of the Advertising, Consulting, Food and Beverage, Marketing industries. Visit their site for further information.
CookHub is committed in connecting quality and trusted Chefs with people who appreciate great food. Founded by ali ajam and arash ajam, CookHub operates within the E-Commerce, Food and Beverage, Hospitality sectors.
Find a fun and easy way to decide where to eat with friends at Anythng. The startup operates within the Food and Beverage, Information Technology, Software sectors.
Finally, It’s Skinny produces low-calorie pasta intended to offer plant-based pasta from Konjac. The startup belongs to the Food and Beverage, Food Processing, Snack Food industries.
This list showcases the broad range of ideas and ways of thinking that are making the Austin Food and Beverage scene truly exciting. Whether you’re a foodie, entrepreneur or investor keep an eye on these promising startups in this tasty Texas city.
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